Shop Bethlehem! Casa Mia - Italian Restaurant

MENU

DINNER MENU
“Bon Appetito”

BANQUET AND FUNCTION ROOM
AVAILABLE FOR PRIVATE PARTIES,
BIRTHDAYS, WEDDINGS, RETIREMENTS, SHOWERS, ETC.

385 RT. 9 W, GLENMONT, NY
(518)  463-4331

KITCHEN HOURS:
MONDAY (Open For Private Parties)
TUESDAY - THURSDAY  4:00 am - 9:00 pm
FRIDAY  4:00 am - 10:00 pm
SATURDAY  4:00 pm - 10:00 pm
SUNDAY  4:00 pm - 9:00 pm

ALL ORDERS AVAILABLE TO GO. 
PLEASE CALL AHEAD!

~ Appetizers ~

GARLIC BREAD 	      						
					2.50
GARLIC BREAD WITH CHEESE 	      				
					2.95
SHRIMP COCKTAIL 	      					
					7.50
SPEDINI - breaded cheese wedges sauteed in brown sauce with capers, 
mushrooms,prosciutto, black olives, garlic & roasted peppers	      
						7.95
STUFFED MUSHROOMS - baked mushroom caps stuffed with seafood stuffing
	in a lemon butter white wine sauce  	      		
						5.95
FRIED MOZZARELLA - breaded mozzarella served with marinara sauce
	       				5.95
CLAMS CASINO - stuffed clams topped with roasted peppers & bacon in 
wine lemon sauce 	     	6.95 
ZUPPA DI CLAMS - sauteed clams with fresh garlic in marinara sauce 
	      				6.95
FRIED CALAMARI - breaded squid served with spicy marinara sauce 
	      				7.95 
SHRIMP OREGANATA - shrimp casserole in butter, lemon, garlic & white 
wine sauce	      		7.95
HOT ANTIPASTO - clams casino, baked clams, fried mozzarella, stuffed 
mushrooms, shrimp &
	stuffed mussels						
					9.95
CHICKEN WINGS 							
					6.95

~ Salads ~

TOSSED SALAD	     						
					3.95
CAESAR SALAD 	      						
					5.95
CAESAR SALAD with GRILLED CHICKEN	      			
				8.95
FRESH SPINACH SALAD - tender spinach, mushrooms, bacon, tomato, 
olives, onions & parmesan cheese in house dressing 	    		
						6.95
BUFFALO SALAD - sliced tomato, onion, fresh mozzarella, roasted 
peppers & anchovies	      	6.95	  
ASSORTED COLD ANTIPASTO 					
					7.50

~ Soups ~

PASTA FAGIOLI - pasta & bean thick soup  	          	
			       Cup  3.25    Bowl  4.50
SOUP OF THE DAY  	           				
			       Cup  2.95    Bowl  3.95

~ Pasta ~

SPAGHETTI, ZITI OR LINGUINI - with marinara sauce   	      	
					  9.95 
GARLIC, OIL AND ANCHOVIES - over linguini	    		
					10.95
SPAGHETTI, ZITI OR LINGUINI - with sausage or meatball & marinara sauce   	    		10.95
GNOCCHI BOLOGNESE - potato pasta with meat sauce  	    	
					11.95
ZITI GENOVESE - ziti with pesto (basil sauce) & fresh tomato 	    
					11.95
FETTUCCINI ALFREDO - fettuccini with egg yolk & cream sauce   	    
				12.95
FETTUCCINI CAPRI - cream sauce with peas & mushrooms  	    	
				12.95
MUSHROOM SAUCE - pasta with brown mushroom marsala wine sauce   
	    			11.95
PASTA PRIMAVERA - fresh vegetables in a white wine sauce over linguini 
	    			12.95
PUTTANESCA PENNE - ziti with onions, peppers, capers, crushed anchovy, 
mushrooms, garlic & 	black olives in a light red sauce  	    		
						12.95
TORTELLINI ALA PANNA  - peas & mushrooms in a blush sauce	    
				12.95
FETTUCCINI CARBONARA - cream sauce with prosciutto, bacon & onions  
	    			13.95

SERVED WITH SALAD, BREAD AND BUTTER

~ Baked Pasta ~


CANNELLONI - stuffed with ricotta cheese & basil sauce, topped with 
mozzarella & marinara		11.95

MANICOTTI - stuffed with ricotta cheese, topped with mozzarella cheese 
& marinara sauce 		11.95

RAVIOLI - cheese or meat  	11.95

STUFFED SHELLS - stuffed with ricotta cheese, topped with mozzarella 
cheese & marinara		11.95

BAKED ZITI - ziti baked with ricotta & mozzarella cheese  	
					11.95
LASAGNA - flat egg noodles layered with meat, cheese & tomato sauce  
					12.95

SERVED WITH SALAD, BREAD AND BUTTER

EGGPLANT PARMIGIANA - baked batter dipped eggplant topped with 
marinara sauce,
	parmesan  cheese & mozzarella cheese  			
					11.95
EGGPLANT ROLLETINNI - stuffed with prosciutto, ricotta & mozzarella 
cheese 			13.95

SERVED WITH PASTA, SALAD, BREAD AND BUTTER

~ Vegetarian Pasta ~

SPINACH OVER LINGUINI - spinach sauteed with garlic & olive oil served 
over linguini  	 	11.95
ZITI WITH BROCCOLI - broccoli sauteed with garlic & olive oil served 
over ziti 	 		11.95
BROCCOLI & SPINACH - sauteed in garlic & olive oil served over pasta  
	 			12.95
VEGETABLE LASAGNA - flat egg noodles layered with vegetables, cheese & 
tomato sauce  	 	12.95

SERVED WITH SALAD, BREAD AND BUTTER

~ Chicken or Veal ~

Chicken 	Veal

PARMIGIANA - breaded, baked & topped with marinara sauce & mozzarella 
cheese. 	13.95		14.95
PICCATTA - sauteed in a butter, lemon, white wine sauce		
			14.95		15.95
ALA LUIGI - broccoli & roasted red peppers in dry vermouth with touch 
of marinara	14.95		15.95
CARDINALE - topped with cheese & strips of roasted peppers in white 
wine sauce	14.95		15.95
CONTADINA - with sliced Italian sausage, fresh peppers & onions in 
white wine sauce	14.95		15.95
FLORENTINE - dipped in egg batter over spinach sauteed in a butter, 
lemon, white wine sauce						
				14.95		15.95
FRANÇAISES - dipped in light egg batter & sauteed in a butter, lemon, 
white wine sauce 14.95		15.95
MARSALA - sauteed in brown mushroom marsala wine sauce		
		14.95		15.95
CUCINA - dipped in  egg batter & sauteed with roasted red peppers, 
mushrooms & 
	garlic in a white wine sauce 				
				14.95		15.95
PIZZAIOLA - sauteed with peppers, mushrooms, black olives, capers, red 
onions
	& garlic in a white wine sauce with touch of marinara sauce
			14.95		15.95
SALTIMBUCA - sauteed in a brown wine sauce & topped with prosciutto, 
spinach
	& mozzarella cheese with hard boiled egg		
				15.95		16.95
ALA CASA MIA - dipped in egg batter & topped with roasted red peppers, 
fresh
	mozzarella, asparagus &  sauteed with sundried tomatoes in 
vodka orange sauce	15.95		16.95
SORRENTINO - topped with eggplant, prosciutto & cheese in brown cognac 
sauce 	with touch of  marinara					
			15.95		16.95

SERVED WITH PASTA, SALAD, BREAD AND BUTTER

~ Seafood ~

FILET OF SOLE FLORENTINE - served over spinach			
				16.95
 FILET OF SOLE FRANÇAISES - filet of sole in light egg batter sauteed 
in lemon,butter, white  wine sauce				
						16.95
 SHRIMP PARMIGIANA - baked & topped with marinara sauce & mozzarella 
cheese  			16.95


SERVED WITH PASTA,  SALAD, BREAD AND BUTTER

SHRIMP ALA VODKA - with vodka cream sauce with touch or marinara over 
penne			17.95
LINGUINI - white or red clam sauce 		 		
					13.95
MUSSELS MARINARA - in marinara sauce over linguini  		
				14.95
CALAMARI LUCIANA - in marinara sauce over linguini  		
					16.95
CLAMS POSILIPO - shell clams in white wine sauce over linguini  
					16.95
SHRIMP FRA DIAVOLO - shrimp over linguini in spicy marinara sauce  
					17.95
SHRIMP MARINARA - over linguini in white wine, marinara sauce  	
				17.95
SHRIMP SCAMPI - sauteed with capers & fresh garlic in lemon, white 
wine sauce over linguini		17.95
SHRIMP ALA LUIGI - with capers, garlic, broccoli & peppers sauteed in 
scampi sauce over linguini  	18.95
SHRIMP ALA MARIO - with spinach, roasted peppers & fresh garlic 
sauteed in white wine sauce served over linguini  				
						18.95
SEAFOOD COMBINATION - clams, mussels, shrimp, scallops & calamari 
sauteed in  red or	white sauce over linguini  				
						21.95

SERVED WITH SALAD, BREAD AND BUTTER

~ Beef ~

NY SIRLOIN STEAK - Char-grilled & served with fresh broccoli, baked 
potato, sour cream & drawn butter (sauteed onions & mushrooms $1.00 extra)  	
					18.95
NY SIRLOIN STEAK PIZZAIOLA -  broiled & topped with mushrooms, onions,
	 peppers, capers, garlic & black olives in a red sauce with 
baked potato or pasta  			19.95

NY SIRLOIN STEAK BROUGOINE - broiled & topped with roasted red 
peppers, capers,  fresh garlic, red onions & mushrooms sauteed in a burgundy wine 
sauce with baked potato or pasta 	19.95

SERVED WITH SALAD, BREAD AND BUTTER

~ Children’s Menu ~


CHICKEN FINGERS 			6.50	SHRIMP PARMIGIANA with 
pasta		 	8.50
CHICKEN PARMIGIANA with pasta	7.00	VEAL PARMIGIANA with pasta
	 		8.00
RAVIOLI - cheese or meat			7.50	LASAGNA - meat 
or vegetable			7.50
PASTA with meatball or sausage 		6.50	
SALAD ADDITIONAL $1.00 WITH CHILDREN’S ENTREES